We didn't realise how lucky we would be on our visit to Wagamama in Tunbridge Wells ... The visit had been arranged as part of our topic on food, `Yum, Yum'. Not only did we learn about how they prepare food for their menu, but we even got to sample some of the noodles and vegetables, as well as enjoy a drink and an ice lolly! We were shown where the food was prepared, what they did with items for recycling and the chefs demonstrated their fantastic cooking skills.
We had a fabulous time - thank you Wagamama